Receta Garlic Shrimp in Coconut Milk, Tomatoes and Cilantro
Ingredientes
- Calories: 261 • Fat: 10 • Carbs: 10 • Fiber: 1 g • Sugar: 1 g • Protein: 30 g
- Sodium: 257.6 mg (without salt)
- Ingredients:
- 1 1/4 lbs jumbo shrimp, peeled and deveined (weight after peeled)
- 1 tsp extra virgin olive oil
- 1 red bell pepper, sliced thin
- 4 scallions, thinly sliced, white and green parts separated
- 1/2 cup cilantro
- 4 cloves garlic, minced
- kosher salt (to taste)
- 1/2 tsp crushed red pepper flakes (to taste)
- 14.5 oz can diced tomatoes
- 14 oz can light coconut milk (50% less fat)*
- 1/2 lime, squeezed
View Full Recipe at Gina's Skinny Recipes
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1364g | |
Calories 1533 | |
Calories from Fat 841 | 55% |
Total Fat 99.48g | 124% |
Saturated Fat 77.42g | 310% |
Trans Fat 0.0g | |
Cholesterol 862mg | 287% |
Sodium 1182mg | 49% |
Potassium 2773mg | 79% |
Total Carbs 42.24g | 11% |
Dietary Fiber 6.7g | 22% |
Sugars 12.02g | 8% |
Protein 127.77g | 204% |