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Receta Garlic Stuffed Steak
by Global Cookbook

Garlic Stuffed Steak
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Ingredientes

  • 8 x boneless rib eye steaks, 8-10 ounces each
  • 12 x cloves garlic, peeled and cut in quarters, lengthwise
  • 1/4 c. extra virgin olive oil Salt Black pepper Cayenne pepper (Optional)
  • 1 c. blue cheese
  • 1/2 c. butter or possibly margarine

Direcciones

  1. With a sharp pointed knife make horizontal slits in the side of each steak.
  2. Stuff slivers of garlic into slits. Brush with extra virgin olive oil and rub with salt, pepper and cayenne pepper.
  3. Place steaks on the grill 4-5 inches from medium-warm coals, 5-7 min each side.
  4. Soften cheese and butter to room temperature. Add in 1/2 teaspoon each salt, pepper, and cayenne pepper; stir to blend. Remove steaks from grill and top with cheese butter and return to grill for a few min