| 1 1/2 c. Cocktail vegetable juice - you could probably use the spicy kind if your taste buds go in which direction |
1 1/2 cup |
$1.67 per 15 fluid ounces
|
$1.34 |
| 1/2 c. Real mayonnaise |
1/2 cup |
$4.19 per 15 ounces
|
$1.18 |
| 1/4 c. Red wine vinegar |
1/4 cup |
$3.39 per 12 fluid ounces
|
$0.56 |
| 2 Tbsp. Oil |
2 tbsp |
$3.00 per 48 fluid ounces
|
$0.06 |
| 1/4 tsp Warm pepper sauce |
1/4 tsp |
$2.99 per 5 fluid ounces
|
$0.02 |
| 1 x Clove garlic, crushed |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
| 1 c. Diced cucumber |
1 cup |
$1.69 per pound
|
$0.50 |
| 1/2 c. Diced green pepper |
1/2 cup |
$2.19 per pound
|
$0.36 |
| 1/2 c. Diced onion |
1/2 cup |
$0.79 per pound
|
$0.14 |
| Total Recipe |
$4.19 |
Suggestions?