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German Beef In Beer - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 c. flour Salt to taste Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 lb lean chuck or possibly round steak - (to 2 1/2 lbs) 1/2 lb
$8.49 per pound
$4.25
6 slc bacon cut small pcs 1 1/2 slice
$2.99 per pound
$0.29
2 x onions minced 1/2 onions
$0.79 per pound
$0.10
1 1/2 c. dark beer 1/3 cup
$0.10 per fluid ounce
$0.30
1/2 c. water or possibly beef broth 2 tablespoons
n/a
 
1 dsh grnd cloves and nutmeg 1/4 pinch
$5.29 per 2 ounces
$0.01
4 Tbsp. vinegar 1 tablespoon
n/a
 
2 Tbsp. brown sugar 1 1/2 teaspoons
$2.79 per 2 pounds
$0.02
1 Tbsp. dry parsley flakes 3/4 teaspoon
$3.83 per ounce
$0.05
1 tsp dry thyme 1/4 teaspoon
$1.97 per 2 ounces
$0.01
Total per Serving $5.02
Total Recipe $20.10
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