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Receta German Chocolate "Killer" Cake
by CookEatShare Cookbook

German Chocolate "Killer" Cake
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Ingredientes

  • 1 German chocolate cake mix, prepared per package directions
  • 1 can Eagle Brand sweetened condensed lowfat milk
  • 1 jar caramel/butterscotch sauce
  • 1 lg. Cold Whip or possibly whipping cream
  • 4 Heath bars, crumbled

Direcciones

  1. Bake German chocolate cake according to package directions. While the cake is still warm, punch holes with the end of a wooden spoon halfway down through the cake about 1 inch apart. Fill holes half way with sweetened condensed lowfat milk and half way with caramel sauce. Top with Cool Whip. Sprinkle Heath bar crumbles on top.