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German Dish
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Receta German Dish
by Global Cookbook
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Ingredientes
2 c. Sauerkraut
1 x -16 ounce. can applesauce
1/2 x Dry wine
2 Tbsp. brown sugar
1 x -8 ounce. can onions
9 x Polish sausage
2 c. Liquid removed potatoes, boiled
Direcciones
Combine all ingredients. Simmer 20 min and serve warm.Subj: German Baked German Dish