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German Sour Cream Soup - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 lb Bacon, diced	1 1/3 oz	$2.99 per pound	$0.25
3/4 c. Cabbage, minced	2 tablespoons	$0.99 per pound	$0.02
1/2 c. Onion, minced	1 tablespoon	$0.79 per pound	$0.02
1/2 c. Celery, minced	1 tablespoon	$1.99 per pound	$0.04
1/2 c. Carrots, minced	1 tablespoon	$1.49 per pound	$0.04
3/4 c. Potato, minced	2 tablespoons	$0.50 per pound	$0.02
3/4 c. Zucchini, sliced	2 tablespoons	$1.99 per pound	$0.06
4 c. Tomatoes, peeled	2/3 cup	$1.99 per pound	$0.44
4 c. Beef broth	2/3 cup	$1.29 per 14 1/2 ounces	$0.50
1/4 c. Barley	2 teaspoons	$1.49 per 16 ounces	$0.03
1/4 c. Rice	2 teaspoons	$4.19 per 80 ounces	$0.01
2 c. White sauce	1/3 cup	n/a
1/2 c. Vinegar	1 tablespoon	n/a
1 x Clove garlic, chopped	1/6 garlic cloves	$4.00 per pound	$0.00
1 tsp Caraway seed	1/6 teaspoon	$6.61 per pound	$0.01
1 tsp Salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
2 tsp Worcestershire sauce	1/3 teaspoon	$5.29 per 10 fluid ounces	$0.03
1/4 tsp Thyme	0.04 teaspoon	$1.97 per 2 ounces	$0.00
1 c. Lowfat sour cream or possibly plain yogurt	2 tablespoons	$2.65 per 16 ounces	$0.22
Total per Serving			$1.70
Total Recipe			$10.21