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Ghivetch With A Bonus Of Hearty Salad And Squash Boats - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Makes 8 servings ghivetch, plus 6 servings salad and 6 servings squash boats
4 sm yellow crookneck squash, divided use
1/4 tsp dry tarragon Salt and freshly grnd pepper
Ingredients Per Serving Qty Common Price Price per Serving
4 sm zucchini, divided use 1/2 zucchini
$1.99 per pound
$0.26
3 med carrots, peeled and thinly sliced, divided use 3/8 carrots
$1.49 per pound
$0.08
1 1/2 c. fresh green beans, sliced into 1/2 inch diagonals, divided use 3 tablespoons
$2.49 per pound
$0.18
1 sm sweet potato, peeled and diced 1/8 potato
$1.49 per pound
$0.05
3 stalk celery, sliced about 1/4 inch thick, on the diagonal, divided use 3/8 stalk
$1.99 per pound
$0.07
4 med tomatoes, cored and cut into wedges, divided use 1/2 tomatoes
$1.99 per pound
$0.27
1 med mild red onion, peeled and thinly sliced, divided use 1/8 onion
$0.99 per pound
$0.04
1/2 lrg head cauliflower, cut into small florets, divided use 0.06 head
$1.49 per pound
$0.17
1 sm red bell pepper, cut in thin strips, divided use 1/8 bell pepper
$3.29 per pound
$0.07
1 sm yellow bell pepper, cut in thin strips, divided use 1/8 bell pepper
$3.29 per pound
$0.00
1/2 c. frzn green peas 1 tablespoon
$2.80 per 32 ounces
$0.03
1 c. beef stock 2 tablespoons
$1.29 per 14 1/2 ounces
$0.09
4 Tbsp. extra-virgin extra virgin olive oil, divided use 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
4 x cloves garlic, divided use 1/2 garlic cloves
$4.00 per pound
$0.01
1/2 x bay leaf, crumbled 0.06 bay leaf
$3.59 per 2 ounces
$0.02
1/2 tsp dry savory 0.06 teaspoon
$1.97 per 2 ounces
$0.00
6 Tbsp. grated sharp cheddar cheese 2 1/4 teaspoons
$6.99 per 32 ounces
$0.05
1 bag (5 to 6 ounces) spring mix salad greens or possibly 1 medium head romaine lettuce, washed and dry 2/3 oz
$27.05 per 25 pounds
$0.05
1/4 x a large English cucumber, sliced 0.03 cucumber
$1.69 per pound
$0.03
1/2 tsp Dijon mustard 0.06 teaspoon
$2.69 per 8 ounces
$0.00
1 1/2 tsp balsamic vinegar 1/6 teaspoon
$6.59 per 17 fluid ounces
$0.01
1 1/2 tsp red wine vinegar 1/6 teaspoon
$3.39 per 12 fluid ounces
$0.01
Total per Serving $1.59
Total Recipe $12.70
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