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» Giancarlo's Garlic And Potato Gnocchi With Pesto
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Giancarlo's Garlic And Potato Gnocchi With Pesto
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
5 x baking
potatoes
5/8 potatoes
$0.50 per pound
$0.15
2 c. all-purpose unbleached
flour
1/4 cup
$2.99 per 5 pounds
$0.04
1 lrg
egg
1/8 egg
$2.53 per 12 items
$0.03
6 x
cloves
roasted garlic squeezed from skins and mashed
3/4 cloves
$5.29 per 2 ounces
$0.04
1/4 c.
pine nuts
1 1/2 teaspoons
$6.59 per 2 1/4 ounces
$0.44
3/4 c. extra virgin
olive oil
1 tablespoon
$5.99 per 16 fluid ounces
$0.28
3 c. fresh
basil
leaves
1/3 cup
$2.59 per cup
$0.97
3 x cloves
garlic
3/8 garlic cloves
$4.00 per pound
$0.01
1/4 c. grated
Parmesan cheese
Or possibly
Romano
or possibly Pecorino
1 1/2 teaspoons
$5.49 per 6 ounces
$0.10
Total per Serving
$2.05
Total Recipe
$16.39
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