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Receta Ginataang Kasili sa Dilaw (Eels in Coconut Milk and Turmeric)
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Ingredientes
- 2 kasili (fresh water eel)
- 1 onion, sliced
- 10 grams yellow ginger (turmeric)
- garlic, crushed
- 1 finger chili
- salt and pepper to taste
- coconut milk extracted from 1 whole shredded coconut
- lemongrass (tanglad)
View Full Recipe at Panlasang Pinoy
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 110g | |
| Calories 51 | |
| Calories from Fat 2 | 4% |
| Total Fat 0.18g | 0% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 6mg | 0% |
| Potassium 194mg | 6% |
| Total Carbs 11.76g | 3% |
| Dietary Fiber 1.9g | 6% |
| Sugars 4.38g | 3% |
| Protein 1.42g | 2% |
