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Ingredientes
- 1 can coconut milk
- 1/4 cup saluyot leaves
- 4 cloves garlic; minced
- 1 thumb sized ginger, crushed
- 1 stalk lemon grass, discard the top part
- 1 cup bamboo shoots, cut into thin strips
- 2 stalks of green onions sliced small
- 1 pc Bird’s eye chili, sliced (optional)
- salt and pepper to taste
View Full Recipe at Pinoy Recipe
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 487g | |
| Calories 865 | |
| Calories from Fat 758 | 88% |
| Total Fat 90.59g | 113% |
| Saturated Fat 80.22g | 321% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 60mg | 3% |
| Potassium 1236mg | 35% |
| Total Carbs 18.36g | 5% |
| Dietary Fiber 1.4g | 5% |
| Sugars 1.65g | 1% |
| Protein 10.55g | 17% |
