Receta Ginataang Pusit (Squid in Coconut Milk)
Ingredientes
- 1 kilo medium sized squid
- 1 cup coconut milk
- 2 pcs green chili peppers, sliced (optional)
- 1 tsp. black pepper, ground
- spring onions, chopped
- 1 pc medium size onion, chopped
- 3 cloves garlic, minced
- 1 inch ginger, slivered
- 1 to 2 tsp. patis or fish sauce
- 1 tsp. salt
View Full Recipe at Panlasang Pinoy
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1338g | |
Calories 1420 | |
Calories from Fat 532 | 37% |
Total Fat 62.45g | 78% |
Saturated Fat 46.42g | 186% |
Trans Fat 0.0g | |
Cholesterol 2330mg | 777% |
Sodium 3501mg | 146% |
Potassium 3309mg | 95% |
Total Carbs 49.14g | 13% |
Dietary Fiber 2.2g | 7% |
Sugars 4.5g | 3% |
Protein 163.14g | 261% |