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Ingredientes

  • Ginger: 50 gms
  • Lemon: 12
  • Water: 3 cups
  • Sugar: 350 gms
  • Gin: 1 1/2 tbsp (optional)
  • Sugar depends on the sourness of the lemons you can increase or decrease 50 gms

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1180g
Calories 1511  
Calories from Fat 4 0%
Total Fat 0.44g 1%
Saturated Fat 0.11g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 36mg 2%
Potassium 243mg 7%
Total Carbs 361.06g 96%
Dietary Fiber 1.8g 6%
Sugars 351.24g 234%
Protein 1.18g 2%
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