Receta Glazed Cipollini Onions – Holiday Style
Ingredientes
- 1 pound small cipollini (about 24 to 30)
- 1 cup chicken stock or vegetable stock
- 1-2 cup water (as needed)
- 2 tablespoon unsalted butter
- 1 pinch kosher salt
- 2 teaspoon granulated sugar
- 2 tablespoon minced garlic chives
View Full Recipe at Sippity Sup-Serious Fun Food
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 629g | |
Calories 253 | |
Calories from Fat 205 | 81% |
Total Fat 23.27g | 29% |
Saturated Fat 14.66g | 59% |
Trans Fat 0.0g | |
Cholesterol 61mg | 20% |
Sodium 546mg | 23% |
Potassium 196mg | 6% |
Total Carbs 9.36g | 2% |
Dietary Fiber 0.9g | 3% |
Sugars 8.41g | 6% |
Protein 2.61g | 4% |