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Ingredientes
- 1 (18 1/4 oz) package white cake mix
- 1 (3.4 oz) package instant lemon pudding mix
- 1 c. warm water
- 4 eggs
- 1/2 c. canola oil
- 4 tsp poppy seeds
- Glaze
- 1 c. powdered sugar
- 1 tsp lemon juice
- 2 tsp milk
View Full Recipe at Julies Eats and Treats
