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Glazed Orange Ginger Carrots - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
10 carrots, cut into pcs	5 carrots	$1.49 per pound	$1.00
3 tbsp. butter	1 tablespoon	$3.99 per 16 ounces	$0.19
1 tbsp. brown sugar	1 1/2 teaspoons	$2.79 per 2 pounds	$0.02
1/2 teaspoon ginger	1/4 teaspoon	$2.99 per pound	$0.00
1/2 teaspoon caraway seed	1/4 teaspoon	$6.61 per pound	$0.01
1 tbsp. grated orange peel	1 1/2 teaspoons	$3.00 per pound	$0.02
2 tbsp. orange juice	1 tablespoon	$4.79 per 59 fluid ounces	$0.04
Total per Serving			$1.28
Total Recipe			$2.56