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Receta Glazed Roast Pork
by Global Cookbook

Glazed Roast Pork
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  Raciónes: 12

Ingredientes

  • 5 lb Pork loin roast
  • 2 tsp Chopped ginger
  • 1/4 c. Orange juice
  • 1/2 c. Apricot jam

Direcciones

  1. Put meat, fat side up, in a roasting pan. Roast in electric oven at 325 degrees till meat thermometer registers 160 degrees, about 1-3/4 hrs.
  2. Combine jam, juice, and ginger; brush onto meat. Continue cooking till thermometer registers 170 degrees, basting occasionally with sauce to create glaze.