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Receta Gluten Free Blueberry and Oat Muffins

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Ingredientes

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 675g
Calories 1391  
Calories from Fat 166 12%
Total Fat 18.53g 23%
Saturated Fat 6.84g 27%
Trans Fat 0.0g  
Cholesterol 571mg 190%
Sodium 4594mg 191%
Potassium 514mg 15%
Total Carbs 284.35g 76%
Dietary Fiber 3.4g 11%
Sugars 219.49g 146%
Protein 25.48g 41%
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