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Correo Electrónico
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Ingredientes
- Buffalo chicken fingers served with friesIngredients:
- 2 chicken breasts (makes 8 to 10 strips)
- 1 cup (maybe more) Kinnikinnick Panko Style Bread Crumbs
- 2 eggs
- 1 cup tapioca starch (found at most grocery styles in the Asian food aisle, very cheap too!)
- Margarine or Butter
- Frank's Red Hot
View Full Recipe at Gluten Free Edmonton
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 371g | |
| Calories 641 | |
| Calories from Fat 347 | 54% |
| Total Fat 38.53g | 48% |
| Saturated Fat 10.89g | 44% |
| Trans Fat 1.08g | |
| Cholesterol 550mg | 183% |
| Sodium 346mg | 14% |
| Potassium 731mg | 21% |
| Total Carbs 0.71g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.68g | 0% |
| Protein 69.12g | 111% |
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