Emprimir
Correo Electrónico
 |
Ingredientes
- 2-3 chicken breasts, cooked & shredded (I used rotisserie chicken)
- 2 tbsp. olive oil
- 2 garlic cloves, minced
- 1 medium onion, diced
- 1 red pepper, diced
- 1 â 4oz. can diced green chiles
- 1/2 tsp. salt
- 2 tsp. chili powder
- 1 tsp. cumin
- 2 pouches Frontera Key Lime Cilantro Skillet sauce
- 1 pouch Frontera Red Chile Enchilada sauce
- 2 cups shredded cheese (I used Mexican Cheese Blend)
- 1 cup 0% fat Greek Yogurt
- Gluten Free pasta (I used Quinoa)
- Toppings:
- Avocado
- Green Onions
View Full Recipe at Gluten Hates Me but i'm…
%3C/p%3E%3Cp%3EAnother%20recipe%20inspired%20by%20Pinterest!%20In%20fact,%20three%20of%20our%20meals%20this%20week%20were%20inspired%20by%20other%20recipes,%20that%20were%20thankfully%20not%20too%20hard%20to%20recreate%20gluten%20free.%3C/p%3E%3Cp%3EI%20did%20have%20to%20adjust%20this%20recipe%20quite%20a%20bit%20more,%20because%20it%20was%20pretty%20hard%20to%20find%20gluten%20free%20enchilada%20sauces.%20I%20ended%20up%20using%20one%20red%20enchilada%20sauce,%20and%20two%20other%20sauces%20that%20weren%E2%80%99t%20actually%20enchilada%20but%20included%20green%20chilies.%20I%20crossed%20my%20fingers%20the%20sauce%20would%20still%20thicken,%20and%20it%20did!%20Phew!%3C/p%3E%3Cp%3ESo%20aside%20from%20the%20little%20bit%20of%20unknown,%20this%20recipe%20was%20a%20cinch,%20and%20also,%20Parrish%E2%80%99s%20brand%20new%20favorite%20meal:%20Cheesy%20Chicken%20Enchilada%20Pasta%3C/p%3E%3Cp%3ERecipe%20adapted%20from%20Pearls,%20Handcuffs,%20and%20Happy%20Hour%3C/p%3E%3Cp%3EStart%20cooking%20your%20pasta%20%E2%80%93%20go%20by%20the%20directions%20on%20the%20box.%3C/p%3E%3Cp%3EHeat%20your%20olive%20oil%20in%20a%20medium%20skillet%20over%20medium%20heat;%20once%20heated%20toss%20in%20your%20diced%20onion%20and%20cook%20for%203%20minutes.%20Then%20toss%20in%20your%20diced%20pepper%20and%20minced%20garlic;%20stir%20to%20combine%20and%20cook%20for%20another%205%20minutes.%3C/p%3E%3Cp%3EAdd%20cooked%20chicken,%20green%20chiles,%20cumin,%20chili%20powder,%20salt,%20&%20all%20three%20Frontera%20pouches%20(enchilada%20sauce%20and%202%20key%20lime%20sauces).%20Simmer%20for%20about%208-10%20minutes.%3C/p%3E%3Cp%3ETurn%20the%20heat%20to%20low%20and%20stir%20in%20the%20cheese%20until%20it%20is%20melted%20through.%20Be%20sure%20you%E2%80%99re%20sauce%20is%20no%20longer%20simmering%20or%20boiling,%20and%20then%20slowly%20add%20in%20your%20Greek%20Yogurt.%20Be%20sure%20not%20to%20let%20the%20sauce%20simmer%20with%20the%20yogurt,%20or%20it%20will%20curdle.%20(Blech!)%3C/p%3E%3Cp%3EHopefully%20your%20noodles%20are%20finished%20at%20this%20point.%20Drain%20and%20then%20mix%20with%20the%20sauce.%20Top%20with%20whatever%20toppings%20you%20like!%20We%20chose%20avocado%20and%20green%20onion.%3C/p%3E%3Cp%3EI%20was%20able%20to%20stick%20to%20one%20serving%E2%80%A6but%20it%20was%20hard!%20It%E2%80%99s%20a%20little%20bit%20spicy,%20a%20little%20cheesy,%20creamy,%20and%20SO%20comforting!%3C/p%3E%3Cp%3EPlus%20we%20had%20some%20of%20the%20sauce%20leftover,%20and%20it%20made%20a%20great%20chip%20dip!%3C/p%3E%3Cp%3ETomorrow%20I%20have%20a%20recipe%20for%20gluten%20free%20PIZZA%20popovers!!%20I%20was%20once%20again%20crossing%20my%20fingers%20last%20night,%20but%20THANKFULLY%20they%20worked!%20I%20can%E2%80%99t%20wait%20to%20have%20them%20for%20lunch%20again%20today!%3C/p%3E){kind=link}