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Receta Gluten Free, Dairy Free Pistachio and Pumpkin Seed Calming Cookies

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Ingredientes

  • 1 cup gluten-free oat bran (or ground oats)
  • 1 cup almond meal (or ground almonds)
  • 1 cup of shelled pistachio's ground in food processor
  • 1 cup of pumpkin seeds ground in food processor
  • 1/2 cup sweet rice flour
  • 1/2 cup sweet white sorghum flour
  • 1 teaspoon sea salt
  • 1 tablespoon baking powder
  • 1/4 cup of whole golden roasted flax seeds (optional)
  • 1 ripe avocado
  • 1 tablespoon olive oil
  • 1/4 cup honey
  • 3/4 cup raw sugar
  • 3 eggs (or egg replacement)
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