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Gluten Free Pumpkin Muffins - Recipe Cost

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1 ½ – 2 Tbsp gluten free baking powder
1 tsp xanthan
½ tsp fine Celtic sea salt
½ cup agave nectar
¼ cup cold pressed canola oil
½ cup to a cup of plain mashed pumpkin
Ingredients Per Serving Qty Common Price Price per Serving
1 cup brown rice flour 2 tablespoons
$6.99 per 16 ounces
$0.30
1 cup white rice flour 2 tablespoons
$6.99 per 16 ounces
$0.30
½ tsp baking soda 0.06 teaspoon
$2.59 per 10 ounces
$0.00
¼ tsp nutmeg 0.03 teaspoon
n/a
 
¼ tsp cinnamon 0.03 teaspoon
$2.99 per 4 ounces
$0.00
1 cup sultanas/raisins 2 tablespoons
$2.49 per pound
$0.10
1 organic egg 1/8 egg
$2.53 per 12 items
$0.03
½ cup organic almond milk or soy milk 1 tablespoon
$2.19 per 4 1/4 ounces
$0.27
Total per Serving $1.01
Total Recipe $8.10
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