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Correo Electrónico
Receta Gluten-Free Spicy Sweet Sriracha Cauliflower Bites with Creamy Cilantro Dipping Sauce
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Ingredientes
- 1 head cauliflower
- For batter:
- 1 c rice flour
- 1/2 c garbanzo flour
- 1 c water
- 1/4 c Sriracha sauce
- 4 T agave nectar
- 1/4 c non-dairy milk (I used cashew milk)
- For spicy-sweet basting sauce:
- 2 T oil (I used avocado oil)
- 2 T agave nectar
- 2 T Sriracha sauce
- For Creamy Cilantro Dipping Sauce:
- 2 T non-dairy milk
- 1/2 c vegan sour cream (I used Tofutti Better Than Sour Cream)
- 1 T agave nectar
- 1/4 c vegan mayonnaise (I used Vegenaise)
- Small handful fresh cilantro
View Full Recipe at Sexy Vegan Mama
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 480g | |
| Calories 702 | |
| Calories from Fat 119 | 17% |
| Total Fat 13.56g | 17% |
| Saturated Fat 2.62g | 10% |
| Trans Fat 0.23g | |
| Cholesterol 7mg | 2% |
| Sodium 39mg | 2% |
| Potassium 237mg | 7% |
| Total Carbs 130.09g | 35% |
| Dietary Fiber 3.9g | 13% |
| Sugars 4.05g | 3% |
| Protein 11.79g | 19% |
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