Receta Goat Cheese Stuffed Mini Peppers
Ingredientes
- 1- 4 oz log
- garlic and herb goat cheese, soften
- 1- 12 oz bag
- sweet mini peppers
- 1-2 T honey
- few sprigs of fresh chives
- Cooking Directions
- Cut mini peppers in half
- Scoop out membranes and seeds
- Discard
- Fill inside of mini peppers with
- soften goat cheese
- Lay chive spring on the goat cheese
- Drizzle with honey, if desired
View Full Recipe at Turnips 2 Tangerines
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 110g | |
Calories 56 | |
Calories from Fat 1 | 2% |
Total Fat 0.18g | 0% |
Saturated Fat 0.06g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 4mg | 0% |
Potassium 187mg | 5% |
Total Carbs 14.12g | 4% |
Dietary Fiber 1.7g | 6% |
Sugars 11.06g | 7% |
Protein 1.04g | 2% |