Receta Godhumai Maavu Dosa | Godhumai Dosa | Wheat Flour Dosa | Dosa Using Wheat Flour | Crispy Atta Dosa | Godhumai Ulundhu Dosai

For Tamilians rice dosa is a staple food and the most relished dinner or breakfast recipe, when diabetics are forbidden to eat rice based foods they obviously find it difficult to deal with it. Naturally wheat is the best alternative and easily available ingredient these days next to rice. Yet people find it difficult to find out special recipes using wheat and to pull it up into their regular menu is not that easy. Another fact is that they don't find diabetic recipes too tasty. So they just skip the idea of trying different varieties and stick to making regular dosas or chapatis. From now on I'll be focusing more on diabetic food as per the requests I've received! So how about making some crispy, tasty dosas with wheat flour? Yes you read…