Receta Mixed Vegetable Salad Chat

Saute capsicum in a wok with or without oil for a minute and set aside. I did not use oil.

Mix all the ingredients together in a bowl and toss it well.

Serve in smaller bowls.

TIP 1: You can try your own versions using the same method.

TIP 2: If the onion is too pungent toss it along with the capsicum and add prepare the salad.

TIP 3: You can also add a handful of sprouts to the salad.

Serve a bowl during lunch or breakfast, or during snack time or during dinner!! Crunchy Mixed Vegetable Salad Chat is now ready!!