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Golden Velvet Chicken - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
8 chicken breast halves, skinned 1 1/3 chicken breast
$2.99 per pound
$0.62
4 slices aged Swiss cheese 2/3 slices
$2.59 per 8 ounces
$0.21
1 can cream of celery soup 1/6 can
$1.50 per 10 3/4 ounces
$0.25
2 tbsp. lemon juice 1 teaspoon
$2.19 per 15 fluid ounces
$0.02
1/4 c. mayonnaise 2 teaspoons
$4.19 per 15 ounces
$0.10
1/4 c. white wine 2 teaspoons
$0.35 per fluid ounce
$0.12
1 c. crushed herb flavored croutons 2 tablespoons
$1.00 per 5 ounces
$0.04
Total per Serving $1.36
Total Recipe $8.17
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