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3 egg yolks
3 egg whites
1 (8 inch) unbaked pie shell
Ingredients Per Serving Qty Common Price Price per Serving
1 c. sugar 1/4 cup
$1.44 per pound
$0.16
3 T flour 3/4 teaspoon
$2.99 per 5 pounds
$0.00
1 c. buttermilk 1/4 cup
$3.09 per quart
$0.19
1 teaspoon grated lemon rind 1/4 teaspoon
n/a
 
1/4 c. lemon juice 1 tablespoon
$2.19 per 15 fluid ounces
$0.07
Total per Serving $0.43
Total Recipe $1.71
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