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Receta Grandma's Stovetop Bread Pudding
by CookEatShare Cookbook

Grandma's Stovetop Bread Pudding
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Ingredientes

  • 1 egg
  • 1 c. lowfat milk
  • 1/2 c. sugar
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 3 slices white bread, cubed
  • 1/2 c. raisins

Direcciones

  1. Beat egg and lowfat milk in top of a double boiler. Add in sugar, salt and cinnamon. Mix till blended. Add in cubed bread to lowfat milk mix. Add in raisins.Cook over simmering water, covered, for 1/2 hour, stirring occasionally. Serve with vanilla ice cream or possibly whipped cream. Makes 4 servings.