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Receta Grandma Seem's Lemon Sponge Pie

by CookEatShare Cookbook

Ingredientes

1 c. sugar Dash salt 3 Large eggs 1 lemon rind, grated Pie shell, unbaked

4 teaspoon flour 2 tbsp. butter, melted 5 tbsp. lemon juice 1 1/2 c. scalded lowfat milk

Direcciones

1. Combine sugar, flour, salt and melted butter. Separate 3 Large eggs. Beat egg whites till stiff. Beat egg yolks and add in 5 Tbsp. lemon juice and grated rind of 1 lemon. Stir into sugar mix. Add in lowfat milk and mix well. Mix in beaten egg whites. Pour into unbaked pie shell. Bake at 325 degrees for 45 min.

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