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Receta Grandma Wexler's Baked Beans
by Global Cookbook

Grandma Wexler's Baked Beans
Calificación: 5/5
Avg. 5/5 1 voto
 
  Raciónes: 8

Ingredientes

  • 1/2 lb Bacon, diced
  • 1 med Onion, chopped
  • 1 gal Water
  • 1/2 c. Molasses
  • 1/2 c. Brown sugar
  • 2 c. Ketchup
  • 2 Tbsp. Prepared mustard
  • 1 1/2 lb Navy beans, picked over, Rinsed, and soaked Overnight in water to cover Salt and freshly grnd Pepper to taste

Direcciones

  1. Saute/fry bacon in large pot till browned; add in onion and cook till browned, about 4 min. Add in water, molasses, brown sugar, and mustard; bring to a boil. Drain beans and add in to pot; return to boiling, reduce heat to a slow simmer. Cook 4 to 5 hrs till beans are soft, adding water as necessary.
  2. Season with salt and pepper.
  3. Makes 20 servings.