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Receta Grandma Wexler's Baked Beans

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1 voto | 1331 views
Raciónes: 8

Ingredientes

Cost per serving $1.06 view details

Direcciones

  1. Saute/fry bacon in large pot till browned; add in onion and cook till browned, about 4 min. Add in water, molasses, brown sugar, and mustard; bring to a boil. Drain beans and add in to pot; return to boiling, reduce heat to a slow simmer. Cook 4 to 5 hrs till beans are soft, adding water as necessary.
  2. Season with salt and pepper.
  3. Makes 20 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 697g
Recipe makes 8 servings
Calories 595  
Calories from Fat 129 22%
Total Fat 14.41g 18%
Saturated Fat 4.44g 18%
Trans Fat 0.0g  
Cholesterol 19mg 6%
Sodium 982mg 41%
Potassium 1646mg 47%
Total Carbs 97.53g 26%
Dietary Fiber 21.3g 71%
Sugars 42.55g 28%
Protein 23.64g 38%
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Evaluaciones

  • tracy
    By far the best baked bean recipe I've ever come across or eaten for that matter!
    Yo he cocinado/probado esta receta

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