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Grandmother Gertrude's Egg Casserole - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. butter 1/2 teaspoon
$3.99 per 16 ounces
$0.02
1 Tbsp. flour 1/2 teaspoon
$2.99 per 5 pounds
$0.00
1 c. lowfat milk 2 tablespoons
$3.99 per gallon
$0.04
1/2 tsp thyme 0.08 teaspoon
$1.97 per 2 ounces
$0.00
1/4 tsp marjoram 0.04 teaspoon
$6.49 per 1/3 ounces
$0.02
1/4 tsp basil 0.04 teaspoon
$2.59 per cup
$0.00
1/4 c. finely-minced parsley or possibly judicious amounts of whatever fresh herbs are in the garden 2 teaspoons
$1.09 per cup
$0.05
1/4 lb bacon or possibly sausage sauteed, liquid removed, and crumbled 2/3 oz
$2.99 per pound
$0.12
1/3 c. dry bread crumbs (optional), buttered 2 2/3 teaspoons
$1.79 per 15 ounces
$0.03
Total per Serving $0.28
Total Recipe $1.70
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