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Granny's Seafood Chowder - Recipe Cost

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1 heart of celery, diced
1/2 teaspoon bay leaves, crumbled
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. butter 1 tablespoon
$3.99 per 16 ounces
$0.12
1/4 c. onion, chopped 1 tablespoon
$0.79 per pound
$0.02
2 leeks, thinly sliced 1/2 leeks
$1.88 per pound
$0.01
2 c. chicken stock 1/2 cup
$0.99 per 14 1/2 ounces
$0.28
3 carrots, sliced 3/4 carrots
$1.49 per pound
$0.15
1/2 pound haddock, cubed 2 oz
$8.00 per pound
$1.00
3 c. lowfat milk 3/4 cup
$3.99 per gallon
$0.19
1 teaspoon salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1/4 teaspoon pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
1/2 teaspoon thyme 1/8 teaspoon
$1.97 per 2 ounces
$0.00
1 c. crabmeat, flaked 1/4 cup
$4.69 per 6 ounces
$0.93
1 (7 1/2 ounce.) can clams with liquid 1 7/8 fl oz
$3.09 per 6 1/2 ounces
$0.89
Total per Serving $3.61
Total Recipe $14.46
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