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Receta Granny Smith Apple Pie
by Global Cookbook

Granny Smith Apple Pie
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Ingredientes

  • 6 x Granny Smith apples, cored and cut into slices
  • 1 Tbsp. lemon juice
  • 1/2 c. sugar
  • 2/3 c. brown sugar
  • 1/3 c. flour
  • 1 tsp cinnamon
  • 1/4 tsp grnd nutmeg
  • 1 x 9-inch deep dish piecrust
  • 1 x regular 9-inch piecrust to use as the top crust

Direcciones

  1. You can peel the apples if you wish but it is not necessary. Combine apples and lemon juice in a bowl and toss. Combine sugars, flour, cinnamon and nutmeg and sprinkle over apples, then stir to coat. Place apples in the deep dish piecrust, top with remaining piecrust and crimp along the edges. Sprinkle with sugar and cut several slits in the crust to vent. Bake at 425 degrees for 20 min, then reduce heat to 350 degrees and bake for 30 min.
  2. Chefs Notes: Use your favorite sugar substitutes.