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Receta Grated Kohlrabi
by Global Cookbook

Grated Kohlrabi
Calificación: 2/5
Avg. 2/5 1 voto
 
  Raciónes: 1

Ingredientes

  • 3 x Kohlrabi, trimmed & peeled Salt
  • 4 Tbsp. Butter Sweet marjoram

Direcciones

  1. Grate kohlrabi, toss lightly with salt and allow to sit in a colander for 30 min. Squeeze water out. Heat butter in a saute/fry pan and stir in the kohlrabi. Cover and cook over medium heat for 10 min, stirring occasionally. Uncover and cook another 2 min till lightly browned.