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Greek Salad - Recipe Cost

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3 vine ripe tomatoes, cut into chunks

1 cup Kalamata black olives

Several sprigs fresh flat-leaf parsley, about 1/2 cup

1/4 cup (a couple of glugs) extra-virgin olive oil

Coarse salt and black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
Romaine Lettuce	1/4 romaine lettuce	$2.19 per item	$0.55
1 red onion, thinly sliced	1/4 onion	$0.99 per pound	$0.18
1 cucumber, cut into bite-size chunks	1/4 cucumber	$1.69 per pound	$0.19
2 (1/4 pound) slices imported Greek feta	2 oz	$7.69 per 12 ounces	$1.28
1/2 fresh lemon	1/8 lemon	$0.80 per item	$0.10
1 teaspoon dried oregano, crushed in palm of your hand	1/4 teaspoon	$3.89 per 3/4 ounces	$0.05
Total per Serving			$2.34
Total Recipe			$9.37