| 1/2 c. extra virgin olive oil or vegetable oil |
2 tablespoons |
$5.99 per 16 fluid ounces
|
$0.37 |
| 1/4 c. lemon juice |
1 tablespoon |
$2.19 per 15 fluid ounces
|
$0.07 |
| 1 teaspoon salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1/2 teaspoon sugar |
1/8 teaspoon |
$1.44 per pound
|
$0.00 |
| 1/2 teaspoon dry oregano leaves |
1/8 teaspoon |
$3.89 per 3/4 ounces
|
$0.02 |
| 1 clove garlic, finely minced |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| Total per Serving |
$0.49 |
| Total Recipe |
$1.95 |
Suggestions?