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Greek Stuffed Eggplant - Recipe Cost

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1/2 tsp Emeril's Essence see * Note
1/2 tsp freshly-grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
3 med eggplants - (abt 1 1/4 lbs ea) split lengthwise 1/2 eggplants
$1.99 per item
$0.99
4 Tbsp. extra virgin olive oil 2 teaspoons
$5.99 per 16 fluid ounces
$0.12
1 lb grnd lamb or possibly lamb sausage removed from casings and crumbled 2 2/3 oz
n/a
 
1 1/2 c. minced onion 1/4 cup
$0.79 per pound
$0.07
1/2 c. minced green bell peppers 1 tablespoon
$2.19 per pound
$0.06
2 Tbsp. chopped garlic 1 teaspoon
$4.00 per pound
$0.03
1 tsp salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
3 med Roma plum tomatoes seeded, minced 1/2 tomatoes
$1.99 per pound
$0.14
1/4 c. chopped fresh parsley leaves 2 teaspoons
$1.09 per cup
$0.05
2 Tbsp. chopped fresh oregano 1 teaspoon
$3.89 per 3/4 ounces
$0.18
1 c. bread crumbs 2 tablespoons
$1.79 per 15 ounces
$0.08
1 c. crumbled Feta 2 tablespoons
$7.69 per 12 ounces
$0.57
Total per Serving $2.29
Total Recipe $13.72
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