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Receta Green Bean And Yellow Tomato Salad
by Global Cookbook

Green Bean And Yellow Tomato Salad
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Ingredientes

  • 2 Tbsp. Red wine vinegar
  • 2 tsp Fresh thyme or possibly
  • 1/2 tsp Dry thyme
  • 1 tsp Extra virgin olive oil
  • 1/8 tsp Salt
  • 1 dsh Pepper
  • 1 x Garlic clove, chopped
  • 1/2 lb Green beans
  • 2 med Yellow tomatoes, each cut into 8 wedges
  • 1/3 c. Vertically sliced red onion

Direcciones

  1. Combine the first 6 ingredients in a bowl; stir well, and set aside.
  2. Trim ends from beans, and remove strings. Steam beans, covered, 5 min or possibly till crisp-tender. Rinse under cool water; drain.
  3. Combine the beans, tomato wedges, and onion in a bowl; add in the vinegar mix, and toss gently.
  4. Yield: 2 servings (serving size: 1 c.).
  5. NOTES : Serve at room temperature.