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Ingredientes
- 2 medium onions, thinly sliced
- 1/4 cup all-purpose flour
- 1 tablespoons panko bread crumbs
- 1 tablespoon regular unseasoned breadcrumbs
- 1 teaspoon kosher salt
- Nonstick cooking spray
- For beans and sauce:
- 2 tablespoons plus 1 teaspoon kosher salt, divided
- 1 pound fresh green beans, rinsed, trimmed and halved
- 2 tablespoons unsalted butter
- 12 ounces mushrooms, trimmed and cut into 1/2-inch pieces
- 1/2 teaspoon freshly ground black pepper
- 2 cloves garlic, minced
- 2 tablespoons all-purpose flour
- 1 cup chicken broth
- 1 cup half-and-half
View Full Recipe at Chef Tom Cooks !
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1600g | |
| Calories 1509 | |
| Calories from Fat 502 | 33% |
| Total Fat 57.34g | 72% |
| Saturated Fat 32.85g | 131% |
| Trans Fat 0.0g | |
| Cholesterol 151mg | 50% |
| Sodium 18070mg | 753% |
| Potassium 3642mg | 104% |
| Total Carbs 197.6g | 53% |
| Dietary Fiber 52.5g | 175% |
| Sugars 15.27g | 10% |
| Protein 61.22g | 98% |
