Receta Green Chile Grilled Burger
Great flavors in this burger, add pickles on the side and enjoy!
Ingredientes
- 4 ounces Sirloin Ground Beef
- 2 Canned Green Chile's chopped
- 1 tablespoon Mayonnaise
- 1 teaspoon ketchup
- chopped lettuce
- one roll/bun
Direcciones
- Pat out your burger and grill to your desired doneness
- Optional toast of roll/bun
- Mix mayo and ketchup in a ramekin and slather top bun/roll
- Add grilled burger, green chile's, lettuce to the bottom of bun/roll (to build your sandwich)
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 171g | |
Calories 411 | |
Calories from Fat 216 | 53% |
Total Fat 24.25g | 30% |
Saturated Fat 6.44g | 26% |
Trans Fat 0.73g | |
Cholesterol 74mg | 25% |
Sodium 525mg | 22% |
Potassium 454mg | 13% |
Total Carbs 20.47g | 5% |
Dietary Fiber 1.8g | 6% |
Sugars 1.61g | 1% |
Protein 26.5g | 42% |