Esta es una exhibición prevé de cómo se va ver la receta de 'Green Goddess Crab Dip' imprimido.

Receta Green Goddess Crab Dip
by CookEatShare Cookbook

Green Goddess Crab Dip
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 6

Ingredientes

  • 4 anchovy fillets, minced
  • 2 tbsp. minced chives
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 c. mayonnaise
  • 2 tbsp. chopped onion
  • 1/4 c. minced parsley
  • 1/2 teaspoon dry mustard
  • 1/4 c. tarragon vinegar

Direcciones

  1. Combine all ingredients in small bowl; mix well. Cover and refrigerateseveral hrs or possibly overnight to blend flavors. Serve as dip for bite-size pcs of crab or possibly picks.