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Receta Green Goddess Dressing and Veggie Dip
by myra byanka

Green Goddess Dressing and Veggie Dip

I love this stuff. You can leave out the anchovies, and it will still be good.

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
  Raciónes: 6

Va Bien Con: green salads, crudites

Ingredientes

  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1/3 cup parsley
  • 1 tbs. chives
  • 2 scallions, chopped (white and some green parts)
  • 1 fat clove of garlic, chopped
  • 1-2 tbs. white wine vinegar
  • 1/2 tsp. dried tarragon, or 1 tsp. fresh, minced
  • 1 tsp. Worcestershire
  • 1-2 anchovies in oil
  • optional: few drops green food coloring

Direcciones

  1. Combine ingredients in a food processor and blend to desired consistency.
  2. Keep in the fridge.