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Ingredientes
- Basmati Rice - 1cup
- Raw Mango - 1 small, cut into thin pieces
- Potato - 1 small, cut into thin slices
- Onion - 1 medium, thinly sliced
- Green Chilies - 2~3 (adjust per taste)
- Kasoori Methi (dry fenugreek leaves) - 1tsp
- Lemon juice - 1tbsp
- Red Chili powder - ½~1tsp
- Cinnamon stick - 1" piece
- Bay leaf - 1
- Shahjeera - 1tsp
- Kalonji (onion seeds) - 1tsp
- Cilantro - 2tbsp, finely chopped
- Salt - to taste
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 640g | |
| Calories 961 | |
| Calories from Fat 19 | 2% |
| Total Fat 2.26g | 3% |
| Saturated Fat 0.62g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 30mg | 1% |
| Potassium 1413mg | 40% |
| Total Carbs 216.83g | 58% |
| Dietary Fiber 11.8g | 39% |
| Sugars 28.86g | 19% |
| Protein 19.29g | 31% |
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