Receta Green peas sundal (pattani sundal) recipe – How to make green peas sundal recipe – Navratri recipes

Green peas sundal is a popular south indian sundal recipe made with dry green peas.  It is commonly prepared during Navratri festival.   Green peas sundal is also a healthy snack as peas are full of proteins and low in calories.  It is called as pattani sundal in Karnataka and Tamil Nadu and sometimes sold as a street snack in Chennai.  Do try this simple and tasty sundal as a navratri dish or as a light snack and enjoy Other sundal recipes Rajma Chana dal Black chickpeas Moong dal Prep Time :  10 mins plus soaking time of 7 to 8 Cook Time :  25 Servings :  3 South Indian Dry green peas – 1/2 Green chillies – Red chillies – Mustard seeds or rai – 1/4…