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» Green Sauce (Salsa Verde)
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Green Sauce (Salsa Verde)
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 anchovy fillets
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 c.
parsley
2 tablespoons
$1.09 per cup
$0.18
1 small boiled
potato
, cool
1/6 potato
$0.47 per pound
$0.02
1 small dill pickle
1/6 dill pickle
$3.49 per 32 ounces
$0.02
1 teaspoon
salt
1/6 teaspoon
$2.91 per 16 ounces
$0.01
1 clove
garlic
1/6 garlic cloves
$4.00 per pound
$0.00
1 small
onion
1/6 onion
$0.79 per pound
$0.02
1 c.
oil
(olive)
2 tablespoons
$3.00 per 48 fluid ounces
$0.08
2 tbsp. white
vinegar
(wine)
1 teaspoon
n/a
1/8 teaspoon
pepper
0.02 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving
$0.34
Total Recipe
$2.06
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