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Receta Green Sliced Cucumber Pickles
by CookEatShare Cookbook

Green Sliced Cucumber Pickles
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  Raciónes: 10

Ingredientes

  • 2 dozen 6 inch cucumbers
  • 2 quart. boiling water
  • 1 1/2 c. salt
  • 1 c. extra virgin olive oil
  • 1/4 pound white mustard seed
  • 1/4 pound black mustard seed
  • 6 c. vinegar

Direcciones

  1. Wipe and slice cucumbers thinly without paring. Cover with a brine made of water and salt and let stand overnight. Drain thoroughly and put into a crock. Mix the remaining ingredients and pour over cucumbers. Stir frequently.