Esta es una exhibición prevé de cómo se va ver la receta de 'Grilled Asparagus Salad With Orange Vinaigrette' imprimido.

Receta Grilled Asparagus Salad With Orange Vinaigrette
by Global Cookbook

Grilled Asparagus Salad With Orange Vinaigrette
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 6

Ingredientes

  • 1 1/2 lb fresh asparagus
  • 1 1/2 Tbsp. grated orange rind
  • 1/3 c. fresh orange juice
  • 1/2 c. extra virgin olive oil
  • 1/3 c. balsamic vinegar
  • 2 tsp Dijon mustard
  • 3/4 tsp salt
  • 1/2 tsp freshly-grnd black pepper
  • 1 1/2 lb mixed gourmet salad greens
  • 6 x bacon slices (optional), cooked and crumbled Orange rind strips for garnish

Direcciones

  1. Snap off tough ends of asparagus; place in a shallow dish.
  2. Whisk together grated rind and next 6 ingredients. Pour one-third of vinaigrette over asparagus; cover and refrigerate1 hour. Drain. Set aside remaining vinaigrette.
  3. Grill asparagus, covered with grill lid, over medium-high heat (350 to 400 degrees) 8 to 10 min or possibly till crisp-tender; cold.
  4. Combine greens, remaining vinaigrette, and, if you like, bacon; place proportionately on 6 salad plates. Arrange asparagus over salad. Garnish, if you like.
  5. This recipe yields 6 servings.