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Receta Grilled Balsamic Onions
by Global Cookbook

Grilled Balsamic Onions
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Ingredientes

  • red onions, peeled and halved
  • 1/2 c. extra virgin olive oil
  • 1/2 c. balsamic vinegar

Direcciones

  1. Drizzle oil into vinegar very slowly, whisking till it is mixed well. Marinate onions in mix for 3 hrs. Grill the onions till browned, about 10 min per side, brushing frequently with marinade.
  2. (Last time I made these, I used Vidalia sweet onions. I cut them in 1/2" slices and stuck a bamboo skewer through each to hold the rings together. Then I put them in a grill basket to make them easier to turn. They came out great-this is going to be my method from now on!)